Top with the chicken, back beans, avocado, cheese, chives and lime juice. I’m Bianca, and welcome to my blog! (. Rinse 2 large russet potatoes; Rub them lightly with olive oil and sprinkle with a little salt; Pierce them 4-5 times with a fork; Bake on the oven rack for 60 minutes, or until they feel soft; Isn’t that easy! Go one step further and mix your fluffy potato filling with an array of mouth-watering ingredients. So glad that you like this combo too! In this healthy recipe, we use sweet potatoes for an added nutrient kick. For more healthy recipes and expert diet advice go to www.healthyfood.com. Guacamole and Aioli sound great! Subscribe for $1 For the base, you can either use unsweetened soy quark or make cashew cream. Thanks bianca for an incredible recipe one that’s simple but has so much flavour – definitely on my favourites list now! These baked stuffed potatoes are made by baking potatoes, scooping out the flesh, and beating it with luscious ingredients like You can use any vegetables for the filling. I really love oven baked potatoes, because they are not only easy to make, they are also healthy and you can fill and serve them with any combination of vegetables and dip. In order for you to see this page as it is meant to appear, we ask that you please re-enable your Javascript! (Poke … Made these Baked Potatoes for dinner last night and they were delicious! Remove into a bowl, drain well and set aside. Love Potatoes . Serve your stuffed baked potatoes with the herb dip or other dips you like. 🙂 <3. Let me know 😉. Rinse and dry the potatoes. 🙂, These baked potatoes look delicious and so comforting! 😋 My boyfriend who is a devoted vegan will love these!!!! Heat the rest of the oil in the pan, add the mushrooms and fry for about 5 minutes. will be making again, this was amazing! Then either wrap the potatoes in aluminum foil (this way the skin will be softer) or brush them with a little oil and place them on a baking tray (. I made this for Easter yesterday with my parents and everyone loved it! "CANCEL" : "Already a subscriber? it was unreal! Serve with just, Instead of soy quark (drained non-dairy yogurt), you can also sub a mashed avocado, or make a. I would make it again. Simply blend the cashews with a bit of water. Jamie Oliver has four different ways to make stuffed baked potatoes, which are an easy weeknight meal with vegetarian options. My oh my were these delish! Bake potatoes in preheated oven until easily pierced with a fork, about 1 hour. Enjoy! Nutrition is calculated automatically and should be used as estimate. So glad to hear that you liked them 🙂 Thank you <3, Can’t recommend these enough! Note: This nutrition analysis is a guide only. <3. Fluffy potato covered in a crispy skin and then stacked high with topping. LOG IN") }}, 2 tablespoons chopped fresh parsley, to garnish. Wash the potatoes, and pierce with a knife. Serve with steak or chicken sprinkled with oregano or marjoram. By cutting the potato in half lengthwise you can load them up. 1 Preheat oven to 200°C /392°F. Served with a creamy, vegan puree, these stuffed zucchinis make for an elegant main course or a simple side salad. My favorite filling is spinach, mushrooms, and tomatoes because I really love this combination! Xx. Read More…. Traditionally, baked potatoes are often just served with a herb dip. Microwave on Medium, turning once or twice, until soft, about 20 minutes. And now for this Healthy Twice Baked Potato recipe – this is something I make for my family all the time. 2 When cool enough to handle, slice potatoes in half lengthwise. Absolutely delicious!! We are sharing our 10 favourite healthy baked potato toppings to keep you going through the colder months. Nutrition composition will vary depending on the exact ingredients used. I would love to try them with guacamole or vegan aioli 🙂, Thank you, dear! Remove and set aside to cool. Keep reading, with your first month of full access for just $2.75 $1 ($2.75 thereafter). Vegan Ferrero Rocher – Chocolate Hazelnut Truffles, White Chocolate Raspberry Tart (Vegan + GF), Apple Stuffed Buns (Vegan German Buchteln). 1 Preheat oven to 200°C /392°F. Bake for another 5-10 minutes until the cheese has melted. HONcode standard for trustworthy health information. So whilst doing a sliming program I didn’t want to miss out. Then set aside. © 2021 Healthy Food Guide. Some cooks may relegate sweet potatoes to only holiday casseroles and Thanksgiving side dishes, but these decadent spuds deserve a spot on your dinner table. Allow to cool for 10 … Love stuffed potatoes! Hi! Made this tonight and OH MY GOD! Like an italian seasoning blend ? Filed Under: Lunch & Dinner, Recipes Tagged With: baked, cashew, cheese, crispy, dairy-free, dip, egg-free, gluten-free, green, mushrooms, potato, potatoes, savory, snack, spicy, stuffed, tomato, vegan, vegetables, vegetarian. Baked potatoes are one of the most satiating, easy to prepare, comfort food vehicles we know. These healthy stuffed zucchini are oven baked and filled with fluffy quinoa and coarsely chopped walnuts and raisins. We have Tex-Mex and Greek toppings, ways to use up leftovers and some classic easy comfort toppings. I love homemade guacamole or avocado aioli, but I prefer to serve these Mediterranean oven potatoes with a herb dip. In the meantime, season the soy quark with herbs, salt, pepper and a squeeze of lemon juice to taste and stir to combine. Hi there, I used a Mediterranean seasoning blend but it’s pretty similar to Italian. The pictures are beautiful I can’t wait to try, Hope you’ll like it when you give it a try! Required fields are marked *. While the potatoes are cooking add all the remaining ingredients to a bowl and toss together until … Here you’ll find many delicious recipes which are mainly plant-based and easy to make for everyone. Pierce potatoes all over with a fork. Have fun trying! Baked stuffed potatoes—also known as twice-baked potatoes—are always a hit, and they aren't difficult to make. So glad you love this recipe! But if I’m in a hurry, I sometimes use the microwave because that’s much faster. 0; Unfortunate for all of us, potatoes are one of the first foods to be nixed when beginning a new diet or healthy eating plan. Bake on 400 degrees until soft (about an hour). Transform ordinary baked potatoes into a full dinner with these chili-topped spuds. Once your potatoes are tender and the vegetables are prepared, you can fill your baked potatoes. If your baked potato is not soft when you pierce with a fork, increase the cooking time. Looking forward to the leftovers in my lunch today! Sooo delicious! Set potato skin shells aside. If you try one of my recipes, feel free to leave a comment on how you liked it. Baked potatoes are a classic autumn/winter comfort food. Cream, green onion, and pepper loved it oregano or marjoram fit..., it’s done the same way too with slaw, crispy smashed potatoes with the spinach, tomatoes and... Minutes longer or until soft ( about an hour ) 1 tbsp of oil in the … fill the are... Vege pasta with chicken free... What to look for in a healthy salad beautiful I Can’t wait try. Tbsp of oil in the … fill the potatoes with a fork, comfort food vehicles we know steak! Use unsweetened soy quark or make cashew cream and raisins them for about 5-10 minutes until the has. The … fill the potatoes with the herb dip, guacamole or some other dip always depending. Pan and roast the onions for 2-3 minutes done the same way too, minutes! Then season with the herb dip comfort toppings the barbecue season is gradually starting, I like them, more. 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