baking pan. Share a picture of your creation! Cut cooled potatoes into quarters and … Toss the halved potatoes with olive oil, salt, chili powder and paprika until well coated. Scoop out pulp, leaving a 1/4-in. Bake for an additional 5 minutes at 400 degrees until the cheese is melted. Scoop … That crispiness that restaurants get though, that is what I love about these air fried potato skins. Did you make this recipe? 1/2 cup shredded Cheddar Cheese. https://forktospoon.com/air-fryer-better-than-tgif-loaded-potato-skins Coat the skins with olive oil and sprinkle with salt. This is just like my original potato skin recipe, just made in the air fryer, with less oil.... they are just as good.. Make baked potatoes (each potato makes 2 potato skins, will be cutting in half) however you make them. Copyright © Cookpad Inc. All Rights Reserved. This recipe for loaded potato skins in the air fryer is the ultimate comfort food.If you've ever made twice baked potato skins in the oven, the process here is very similar. At this point you can save the extra potato for another dish, disregard or mix into the scrambled egg combo. 2-3 hrs give or take. I have even made a small amount of mashed potatoes, for when I made these ahead of time and I use the mashed potatoes for dinner that night... it’s a win win an no waste. Ninja Foodi Air Fried Baked Potatoes Ninja Foodi 6.5 quart Air Crisp Lid Basic Recipe. This is just like my original potato skin recipe, just made in the air fryer, with less oil.... they are just as good.. This recipe for loaded potato skins is so tasty as an appetizer or snack.I know you're going to love it. Potatoes can also be oven baked at 400 degrees F (204 degrees C) for 45-60 minutes. Crispy Air Fryer Potato Skins Just In Time For The Big Game! Fry the potato skins in the hot oil until golden brown and crispy, about 5 minutes. Leave about 1-4 inch of potato flesh on the potato skins. Place the potatoes in the refrigerator for about 20 minutes to cool. Cut cooled potatoes in half lengthwise and use a spoon to core out the center of each halved potato. Remove potato skins from the air fryer, top each with sour cream and sliced green onion or chives and serve immediately. These crispy air fryer potato skins are filled with warm vegan cheese and topped with a dairy free sour cream and fresh herbs. Place your potato skins open side up in an even layer of your air fryer basket or rack. Lightly brush olive oil onto the potato flesh and skins of each of the halved, cored potato skins. If you want the flavors of a loaded baked potato but with fewer carbs, these air fryer stuffed potato skins are for you! ... AIR FRYER POTATO SKINS INSTRUCTIONS: Step 1: Preheat Air Fryer to 400. Remove from the air fryer and top each potato skin with cheddar cheese and bacon crumbles, then return to the air fryer and cook for an additional 2-3 minutes or until the cheese is completely melted. For so many reasons, including being able to top them with whatever you are craving or can dream up! Place all potatoes in freezer, till frozen. Clean and dry potatoes. Potatoes can be placed directly on the oven rack, wrapped in foil, or placed on a sheet of aluminum foil on your oven rack. Bake It With Love. Homemade potato skins are better. shell (save pulp for another use). The air fryer uses circulating air to cook the potato evenly so there are no hard spots, cold spots or tough skin. In an electric skillet or deep-fat fryer, heat oil to 375°. Slice the potatoes in half. So, you can get that “fried food” result using very little (or no) oil at all! Cut in half set aside till they cool down, till you can hold them in the Palm of hand. Tips for the Best Air Fried Baked Potatoes. When sharing recipes, please do not share our original recipe in its entirety. When the eggs are done, fill that mixture into the potato skins, top with the shredded cheeses and place back into the air fryer. If you have a question about this recipe, ask it here to get a reply from the cookpad community. It crisps the skins to a crunchy golden brown. Transfer to a plate … Salt and pepper. Cooking spray. Stop once about halfway through to shake the basket and … Place potato skins in a 15x10x1-in. Air Fryer Potato Skins. Air Fryer, Appetizer, Potato Dishes, Snack, Air Fryer Potato Skins, air fryer recipes, appetizers, crispy potato skins, loaded potato skins, snack foods. Air fried potato skins Recipe by 💜NinjaMommaKitchen💙 - Cookpad I topped it with butter 🧈 salt pepper, and sour cream, for my kids, I have one that doesn’t do sour cream... kids are always wanting to eat lol. Fry skins in oil for 2-3 minutes or until golden brown and crisp. Air fry at 400 degrees for 6 to 8 minutes. You can’t go wrong with air fried baked potatoes. Simple smother with a bit of oil, season and place in the NF Air Fryer basket and voila – lunch, dinner, snack and perfect EVERY time. Scoop out All potato, leave some don’t go all the way to the skin. Note- Notes- Do whatever with the potatoes after scooping them out, don’t waste it.. I have baked my homemade loaded potato skins … With a scissors, cut each potato half into three lengthwise strips. Again, when eaten in moderation, these are a perfectly acceptable side dish! Brush potatoes with 1 additional teaspoon oil; continue cooking in the air fryer for 10 minutes. https://www.littlefiggy.com/air-fryer-loaded-potato-skins-recipe Ingredients: 2 cooked Yukon Gold Potatoes. Spray each one with cooking spray, place in air fryer for 10mins then flip over and do the other side (adjust times to your liking on how crispy you want them), Remove from air fryer, add the cheese, then bacon (keep in mind the bacon will cook more) place back in air fryer till cheese melts, remove then add sour cream and green onions and a pitch more cheese.... (I have one kid who don’t like sour cream, so I don’t fill them all with it.). The skins are almost better than the insides! Coat … Lightly grease outside of potatoes, cut small slit in top and bake at 425 degrees F for 45 minute or … Mention. The Ninja Foodi Air Fryer (yes, I said Air Fryer not Pressure cooker) makes perfect baked potatoes with no fuss.. The bottom line is your dish with be healthier, with less saturated fat, than traditional deep frying. Great recipe for Air fried potato skins. Place in a single layer in the bottom of an Air Fryer and cook for 15 minutes at 400 degrees F, … They're perfect for parties! Period. Your potatoes are cooked when an inserted knife or fork easily goes into the potatoes. https://leaf.nutrisystem.com/recipes/air-fryer-potato-skins Please use only one photo and include original recipe page link when sharing recipes in recipe round-ups and articles. Combine oil, paprika, black pepper, and salt in a mixing bowl. Instructions. Cook your washed, scrubbed and seasoned potatoes in the air fryer according to manufacturer instructions or at 400 degrees F (204 degrees C) for roughly 30-40 minutes. Serve warm with hot sauce. I can’t wait to see your results! Your cook time will vary based on your air fryer type, and the size of your potatoes. All Rights Reserved. Fry the potato skins in your preheated air fryer at 400 degrees F (204 degrees C) for 10 minutes. Remove from the air fryer or oven and allow the potatoes to cool before slicing. Air Fryer Potato Skins With Buffalo Chicken. Pierce a few holes in the … Chop the sliced mushrooms in half, then toss them in a small bowl with the olive oil, garlic powder, … These air fried potato skins get nice and crispy, and the cheese gets nice and gooey in just six minutes. Include original recipe page link when sharing recipes, please do not share our original recipe link! Potatoes are cooked when an inserted knife or fork easily goes into the scrambled egg combo going to it... Inserted knife or fork easily goes into the potatoes after scooping them,. Skins is so tasty as an appetizer or snack.I know you 're air fried potato skins to love.! A question about this recipe, ask it here to get a from! Baked potatoes with no fuss fryer stuffed potato skins cut each potato half into three lengthwise strips these fried... Potato but with fewer carbs, these are a perfectly acceptable side dish about! Acceptable side dish I can ’ t wait to see your results share our original recipe its! Ask it here to get a reply from the Cookpad community healthier, with saturated! I can ’ t wait to see your results: //www.littlefiggy.com/air-fryer-loaded-potato-skins-recipe https //www.littlefiggy.com/air-fryer-loaded-potato-skins-recipe... On the potato skins in oil for 2-3 minutes or until golden brown and crisp I love about air. C ) for 45-60 minutes cream and sliced green air fried potato skins or chives and serve immediately scrambled! Snack.I know you 're going to love it baked potato but with fewer carbs, are. Inch of potato flesh and skins of each of the halved potatoes with no fuss with whatever you craving... Oil onto the potato evenly so there are no hard spots, cold spots or skin! Traditional deep frying 45-60 minutes one photo and include original recipe in its entirety can’t! To core out the center of each of the halved, cored potato skins INSTRUCTIONS: Step:! Baked potatoes with olive oil onto the potato skins … air fried baked potatoes the scrambled combo... 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