Form the mixture into an oval loaf shape approximately 10 by 7 by 2 inches (25 by 18 by 5 cm). https://momfoodie.com/slow-cooker-meatloaf-recipe-potatoes-carrots Combine meatloaf ingredients in a bowl, mixing ... loaf pan. This recipe is an excellent source of Protein, Iron, Potassium, Vitamin D, Riboflavin, Niacin, Vitamin B6, Vitamin B12, Phosphorus, Zinc, Selenium, and Choline; and a good source of Dietary Fiber. Remove foil and continue cooking for another 10 minutes. Serve with potatoes. Grease a 2-quart baking dish or shallow casserole. Peel the potatoes and cut them into 1/4-inch rounds. Spread the meat mixture evenly over the top of the potatoes. (Nutrition information is calculated using an ingredient database and should be considered an estimate. Place about 4-5 slices onto the tops of the meatloaf … To add richness and flavor, feel free to sprinkle 1/2 to 1 cup of shredded cheddar cheese over the potatoes. Sprinkle the grated cheese on top followed by the bacon bits. If the potatoes are still too firm, cover the baking dish with foil and cook for about 10 minutes longer. Nutrition information per serving: 383 Calories; 92.7 Calories from fat; 10.3g Total Fat (3.8 g Saturated Fat; 0.1 g Trans Fat; 1.2 g Polyunsaturated Fat; 3.8 g Monounsaturated Fat;) 107 mg Cholesterol; 763 mg Sodium; 44 g Total Carbohydrate; 3.8 g Dietary Fiber; 7.9 g Total Sugars; 29.4 g Protein; 2.8 g Added Sugars; 82 mg Calcium; 5.2 mg Iron; 1189 mg Potassium; 8.5 mcg Vitamin D; 0.3 mg Riboflavin; 9.4 mg NE Niacin; 0.7 mg Vitamin B6; 2.3 mcg Vitamin B12; 334 mg Phosphorus; 6.5 mg Zinc; 27.5 mcg Selenium; 130.5 mg Choline. Stir in parsley. Meatloaf and potatoes team up in this all-in-one casserole. Spread sauce evenly over top of meatloaf, stir potatoes and continue cooking another 20 minutes or until instant-read thermometer inserted into center of meatloaf registers 160°F. Crafted by ranchers across America, these recipes are flavorful, nutritious and proven to satisfy the heartiest of appetites. A lower to medium starch potato—such as red-skinned or Yukon Gold—will hold its shape better than the high-starch russet or baking potatoes, but any variety will do. Get it free when you sign up for our newsletter. On a sheet pan, toss the potatoes with the rosemary and 1 to 2 teaspoons oil; season generously with salt and pepper. Bake at 350°F. Classic American meatloaf made with ground beef oatmeal onions and a ketchup brown sugar and mustard glaze served with mashed potatoes and. ), Southwestern-Style Beef and Potato Casserole, Easy Pork Chop Casserole With Cheese and Potatoes, Hearty Ajiaco: Colombian Chicken and Potato Stew, Easy Baked Ziti With Ground Beef and Cheese. Slice the remaining quarters and add them to the potatoes. https://www.thekitchn.com/recipe-classic-bundt-meatloaf-235024 Toss until each slice is coated. Enjoy it on your next steak. Versatility and rich flavor make it ideal for burgers, tacos or wraps. Our cooking lessons have everything that you need! Cover the dish with aluminum foil and place in oven for 30 minutes. Today, it's more about drones, apps and computers. Much has changed since the days of cowboys, cattle drives and the Old West. Sprinkle the potatoes with the grated cheddar cheese. Get this Beef Flank Steak recipe stuffed and rolled with classic Italian herbs and beef salami. Loaded Potato Meatloaf Casserole. All other outgoing links are to websites maintained by third parties. Cheesesteak meatloaf can be served on toasted Italian bread or with a side of mashed potatoes. Place a folded trivet on top of the potatoes. Mix potatoes, spinach and salt and ...Pour eggs over potato layer. They bake in less than 30 minutes and really takes little time to prepare. For the potatoes: In a large bowl of cold water, add the potato slices and rest at room temperature, draining, rinsing and changing the water halfway through, for 30 minutes. Resources, ©2021 Cattlemen's Beef Board and National Cattlemen's Beef Association. Spread potatoes evenly around the meatloaf on the sheet pan. Kosher salt and freshly ground black pepper. Let the meatloaf stand for 10 minutes before slicing. With this cookbook, you’re never more than a few steps away from a down home dinner. Spread potatoes … Serve the soup mixture with the meatloaf. Check out some answers to your most pressing questions when it comes to incorporating beef into a heart-healthy lifestyle. 2 pounds meatloaf mixture. We all know beef tastes great – but did you know that beef can be good for you, too? Slice potatoes into bottom of 3 quart ... to taste. Thinking barbecue ? Step 3 Heat 2 tablespoons pan drippings, remaining tomato soup and water in a 1-quart saucepan over medium heat until the mixture is hot and bubbling, stirring occasionally. Put the potatoes in a bowl. Spread the meatloaf mixture over the potatoes and pat it to an even thickness. Thinly slice the potatoes (about 1/8 inch slices) and layer them on the bottom of the pan, sprinkling each layer with salt and pepper. Ground beef should be cooked to an internal temperature of 160°F. https://www.mrfood.com/Beef/Country-Meat-Loaf-and-Potato-Casserole 1/2 cup chopped fresh parsley . Cheesesteak Meatloaf Encased in a Bacon Crust. Mix together meat, onion, crumbs, ... shaped loaf. Add cream cheese and garlic to potatoes; stir until cream cheese is melted. Scoop over meatloaves. Use a gentle touch with ground beef. Shape beef mixture into 8 x 4 x 2-inch loaf on parchment-lined sheet pan. It's a simple yet tasty one-dish meal. Over-mixing will result in burgers, meatballs or meatloaves with a firm texture. Drizzle with oil and sprinkle with salt, pepper and garlic powder. Slice the onion into quarters. Meanwhile, combine reserved tomato sauce with brown sugar and mustard. Top with remaining meat ... 1 hour. A basic ground beef meatloaf combination tops the sliced potatoes and onions. Cut meatloaf into slices. package thick sliced bacon. Ingredients. Place meatloaf on top of raw potatoes. Color is not a reliable indicator of ground beef doneness. % DV, * Based on a 2,000 calorie diet Toss potatoes with cooking spray, garlic salt and remaining 1/2 teaspoon pepper. Toss potatoes with cooking spray, garlic salt and remaining 1/2 teaspoon pepper. Because the meat mixture tops the potatoes, it should be no fattier than 85%. Need an idea to feed the little ones at home? Add potatoes to air fry basket and put air fry basket in oven on top rack. Combine Ground Beef, remaining tomato sauce, bread crumbs, onion, egg, Worcestershire, thyme, salt and 1/4 teaspoon pepper in large bowl; mixing lightly but thoroughly. Fit it in slow cooker next to the meatloaf; fill with potatoes and sliced onions. 2 lbs. Foodservice Put in pats of butter on top. Arrange the potatoes in the baking pan around the meatloaf. Arrange the bacon slices lengthwise on top, … It's a versatile casserole you'll make again and again. Make a foil “bowl” out of aluminum foil. https://www.rachaelraymag.com/recipe/mashed-potato-topped-meatloaf for 1 hour or until meatloaf is cooked through. Fresh basil, thyme and parsley enhance this flavorful beef roast served with fingerling potatoes, new potatoes and shallots. After 7-8 minutes, remove air fry basket and shake potatoes or toss them with silicone-tipped tongs. 2 T. hot sauce. ... more to brown meat. Southern-cuisine expert and cookbook author Diana Rattray has created more than 5,000 recipes articles in her 20 years as a food writer. Coarsely chop the rosemary. ** Percent Daily Values are based on a 2,000-calorie diet. Bake uncovered at 350 F for 1 hour and 10 minutes. Another thing I love about them is the complete flexibility the recipe offers. Place the bay leaves in the middle of a heavy rimmed baking sheet or shallow roasting pan and place the meatloaf on top. Cut the potatoes in half crosswise; cut any large halves in half. Internal links within this website are funded and maintained by the Beef Checkoff. meatloaf blend (ground beef, pork, veal) Glaze: 1 cup ketchup. 1 large egg. https://www.rachaelrayshow.com/recipe/13386_Meatloaf_and_Potato_Pileup Enjoy! Spread sauce evenly over … Return the Meatloaf with Cheesy Mashed Potatoes to the oven and cook until the cheese has melted. Remove meatloaf; let stand 10 minutes before slicing. Foodservice, Retail Toss the potatoes and onions with 3/4 teaspoon of salt and transfer them to the baking dish. Spread the mashed potatoes over the meat using a rubber spatula. Meatloaf just might be one of the very best comfort foods. Mix meatloaf ingredient together in a bowl. Cook's Tip: Cooking times are for fresh or thoroughly thawed ground beef. Bake at 350°F. % *, 0 for 1 hour 15 minutes or until the meatloaf is cooked through. Steps to Make It Heat the oven to 350 F. Grease a 2-quart baking dish or shallow casserole. A satisfying dinner on the table and clean up is a snap! Place sheet pan on the center rack of oven, bake in preheated 400°F oven for 40 minutes. Perfect for breakfast, lunch and everything in-between. Look no further than a few simple pantry items. Stir. Peel the Place the potato slices in a large bowl. Place potatoes and onion in a buttered 2 quart casserole, sprinkle with salt. Pour the remaining … 1 (12 oz.) Mince one of the quarters and set aside. Serve topped with gravy. Want to know how to make a delicious stir-fry or perfectly brown Ground Beef? Retail, Training Pour in stock or broth and add in garlic and salt. Remove 2 tablespoons of the tomato sauce from the can and set aside. Training, Resources Topped with mashed potatoes, cheese and bacon. Preheat oven to 400°F. American Meatloaf. Add potatoes into bottom on {6 Quart} Instant Pot. Sprinkle the potatoes with the paprika. Toss the potatoes with the oil mixture until they're evenly coated. I use my … Step 3. Place sheet pan on the center rack of oven, bake in preheated 400°F oven for 40 minutes. It’s the farthest thing from a fancy meal, but it’s homeyness is exactly what makes it so wonderful. While the ingredients and process are simple, there are a few missteps that can easily turn this hearty, comforting meal into a less-than-desirable mound of overly dry, bland meat. Make dinnertime less hectic with this easy sheet pan meatloaf and vegetable dish. 0 Spoon the warm mashed potatoes over the warm, fully-cooked meatloaf. In a separate bowl, combine the ground beef, salt, pepper, onion, egg, tomatoes, and crushed saltines. These Ground Beef meatballs are perfect for pizzas, sandwiches, pasta or soup. Mix well. Muffin Tin Meatloaf with Mashed Potatoes is one of those fabulous recipes I rely on. If you like cheesesteaks, meatloaf, and bacon, you must give this recipe a try. Return sheet pan to oven on lower rack, and press start/pause to resume cooking for 15 more minutes. Test potatoes for doneness and return to oven if needed while meatloaf rests. % DV **, 0 1 teaspoon whole milk Curious about the best way to braise a roast? In a large bowl, combine the ground beef with the reserved minced onion, breadcrumbs, the remaining tomato sauce, the stock or water, mustard, seasoned salt, and pepper. 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